Connecting Culinary Innovators for a Healthier Future

Join us in St. Moritz, where renowned Michelin-starred, green, and ethical Chefs come together to share their expertise.

Engage with inspiring culinary minds, from young chefs and enthusiasts to visionary producers and innovative food companies, as we collectively shape a sustainable future for gastronomy.

Vision

Our vision is to cultivate a global culinary community that celebrates cultural diversity, promotes sustainability, and empowers local artisans through the universal language of food.

Mission

To lead the culinary world by crafting exquisite flavors with the finest ingredients, fostering sustainable practices, and nurturing the next generation of gastronomic talent.

Explore the Culinary Journey

Food Expo

Dive into a world of vibrant flavors and sustainable food products at our Food Hub. Discover the latest innovations in gastronomy and meet the changemakers committed to advancing sustainable and healthy dining. From organic produce to eco-friendly packaging, explore a wide array of products poised to redefine the future of food.

Tasting Experience

Seize the opportunity to indulge in two exceptional tasting sessions. Invite your family, guests, and business partners to explore the vibrant flavors of farm-fresh ingredients, crafted with precision and creativity by our Michelin Starred and Green star Guest Chefs.

Engage in Thoughtful Discussions

Participate in engaging panel discussions featuring experts in gastronomy, sustainability, agriculture, and the food industry, exploring the future of food. These thought-provoking sessions address pressing global challenges and explore solutions for a healthier, more sustainable future. Topics include nutritional science, sustainable food systems, and the role of technology in gastronomy.

Uncover the magic of sustainable cooking as each plate tells a unique story of dedication and artistry.

Daily Pass Details:

Access Includes:

– Food Expo Hall
– Workshops
– Coffee Breaks and Snacks
– Food Tasting
– Cooking Demonstrations
– Lunch Experience with the Forum’s Guest Chefs
– Networking After Party

Program Schedule:

– Daily Program: 9:00 AM – 5:00 PM
– Networking After Party: 5:00 PM – 7:00 PM

Pricing:

– Price per Person: CHF 280.00 (plus VAT)
– Special Price for Apprentices, Students and Exhibitors : CHF 140.00 (plus VAT)

Master Class with Celebrity Chefs

Learn from the Best!

Join an exclusive Master Class led by a top Michelin-starred chef. Discover the secrets to crafting exquisite dishes with a sustainable touch. Be one of only 10 guests to experience this unique, must-attend 4-hour program.

Includes:
– The Master Class
– Chef’s Table Lunch
– Signed book by the Celebrity Chef
– Apron and other gifts

More details to be announced soon.

Price per person: CHF 490 (plus VAT).

Network with Visionaries

The Sustainable Gastronomy Hub provides opportunities to network, collaborate, and exchange ideas with chefs, producers, nutritionists, and food activists. Forge meaningful connections that fuel your passion for sustainable living.

Connect with like-minded individuals passionate about transforming the culinary landscape.

Join the Movement

Be part of a transformative movement dedicated to advancing sustainable nutrition. Whether you’re a budding chef eager to innovate or a health enthusiast advocating for better food choices, the Sustainable Gastronomy Hub offers the resources and inspiration you need to make a difference.

Get Your Access to the Event Starting February 1st, 2025.

Discover more

Keynote Speakers

To be announced.

Sustainable Gastronomy Fair

Guest Chefs

To be announced

Sustainable Gastronomy Fair

Wellness Experts

To be announced.

Sustainable Gastronomy Fair
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