Wellness consultant, Professional Fitness Coach, and visionary entrepreneur.
Founder
Reto Mathis
Gastronomy expert, entrepreneur, and Co-Founder of the St. Moritz Gourmet Festival.
Founder
Dr. Prof. Karine Sargsyan
Dynamic figure in the Global Scientific Field, Best-Selling Author, Unconventional Thinker, and Futurist.
COO
Nicholas Michael
Corporate and finance lawyer directing operations at the HLF.
CCO
Roberto Rivola
A passionate multilingual communications professional and trail running personal trainer living in the Engadine valley
Gastronomy Advisor
Ingo Hettig
A renowned fine dining expert with over 30 years' experience, he advises MICHELIN-starred restaurants and food start-ups, advocating for sustainable, organic dining.
